• Doug's Favorite Recipes

  • Savory Steak & Sweet Potato Hash

    Ingredients: 3-4 small sweet potatoes (about 1 3/4 pounds), cut into 1-inch chunks 2 teaspoons packed light brown sugar 2 teaspoons smoked paprika Kosher salt 1-1/4-pound Doug's Grass Fed Steak (any cut, sliced about 1-1/2 inches thick) 3 tablespoons extra-virgin olive oil 1 to [...]

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    Down On The Ranch Slow Cooked Beef Stew

    Ingredients 2 tablespoons olive oil or Troyer Amish butter 2 pounds Doug's Grass Fed stew meat Salt and freshly ground black pepper, to taste 1 pound baby red potatoes, quartered 4 carrots, cut diagonally into 1/2-inch-thick slices 1 onion, diced 3 cloves garlic, minced 3 cups beef broth [...]

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    Oktoberfest Style Grilled Beer Brats & Sauerkraut

    Ingredients 1/4 cup Troyer Amish butter 2 medium onions, sliced into thin rings 4 garlic cloves, finely chopped (optional) 3 to 4 (12-ounce) cans cheap beer 8 Doug's Farm Raised bratwurst links 8 small, crusty hoagie rolls Whole-grain or Brown mustard Amish dill pickle spears Directions[...]

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    German Skillet with Mustard Cream Sauce

    Ingredients 1.5 lbs Red Potatoes 1 medium Onion, large chop 1 package Doug's Smoked German Sausage sliced 1/2" thick 1 cup Troyer Amish Sauerkraut, drained 1/2 cup Heavy Cream 2 tbsp Brown Mustard (or favorite German mustard) Oil Salt Directions Cut red potatoes in half then slice [...]

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    Easy Melt In Your Mouth Instapot Chuck Roast

    Ingredients 1 can (14-1/2 ounces) Italian stewed tomatoes, undrained 1/2 cup beef broth 1/2 cup ketchup 3 tablespoons brown sugar 2 tablespoons Worcestershire sauce 4 teaspoons prepared mustard 3 garlic cloves, minced 1 tablespoon soy sauce 2 teaspoons pepper 1/4 teaspoon crushed red [...]

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    Oven Baked Garlic Butter Chicken Breasts

    Ingredients 3 Frans Fryers All Natural boneless skinless chicken breasts — about 1 lb Kosher salt and freshly ground black pepper 1 teaspoon paprika 4 tbsp Troyer Amish butter — melted 1 teaspoon Pepper Springs Cheesy Italian seasoning 1 tablespoon fresh parsley — chopped 2 cloves [...]

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    Spaghetti Squash Pork Casserole

    Ingredients 1 spaghetti squash cooked 1 pound Doug's Grass Fed Ground Beef 1 onion diced 2 cloves garlic minced 15 oz diced tomatoes 1 tablespoon tomato paste 1 cup Mrs. Millers Pasta Sauce 1 teaspoon Italian seasoning 1 1/2 cups mozzarella cheese shredded Directions Cook spaghetti [...]

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    Grilled Garlic Baked Potatoes

    Ingredients: 4 large baking potatoes, quartered 2 tablespoons olive oil 2 teaspoons freshly ground black pepper 2 teaspoons garlic powder 2 teaspoons dried rosemary salt to taste Directions: Place the potatoes into a large pot with water to cover. Bring to a boil and cook over [...]

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    Roasted Garlic Parmesan Zucchini, Squash & Tomatoes

    Ingredients: 2 Golden Zucchini (1 lb), cut into 1/2-inch thick slices 2 Yellow squash (1 lb), cut into 1/2-inch thick slices 1 basket Compari tomatoes , sliced into halves 3 Tbsp olive oil 4 cloves garlic , minced (1 1/2 Tbsp) 1 1/4 tsp Italian seasoning Salt and freshly ground black pepper[...]

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    Classic German Potato Pancakes

    Ingredients: 1 pound potatoes (about 2 medium or 3 small russets, or any variety of starchy potato) 1/2 medium onion 3/4 to 1 teaspoon salt (start with a lower amount; you can add salt at the table) Ground pepper (to taste) Ground nutmeg (to taste) 1 large egg 1/4 cup olive oil (for frying)[...]

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