• Grilled Garlic Baked Potatoes

    August 27, 2019 | Recipes | Dustin
  • Ingredients:

    4 large baking potatoes, quartered
    2 tablespoons olive oil
    2 teaspoons freshly ground black pepper
    2 teaspoons garlic powder
    2 teaspoons dried rosemary
    salt to taste


    1. Place the potatoes into a large pot with water to cover. Bring to a boil and cook over medium-high heat for about 10 minutes, or until tender.
    2. Preheat the grill to medium-high heat. Drain potatoes and toss with olive oil, black pepper, rosemary and salt to taste.
    3. Place the potatoes skin-side down over indirect heat on the grill and reserve liquid. Grill for about 15 minutes.
    4. Remove potatoes to a serving plate and sprinkle with the reserved olive oil mixture.